Summer Dining
Designed to enliven all the senses, an unrivaled collection of distinctive mountain cuisine awaits you at Canyons Resort. Brought to you by the exclusive Talisker Restaurant Collection, this extraordinary group of restaurants offers the utmost in culinary excellence.
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The Farm |
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| Location: Resort Village, across from the base of Red Pine Gondola. | ||
| Telephone: (435) 615-8080 | ||
| Hours: Opens for Summer operation June 26, 2013. 5:00 pm - 10:00 pm | ||
| Cuisine: Modern American | ||
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Locally-sourced fresh ingredients from farms and artisans in the region, an excellent selection of wines, and indoor and outdoor dining, make this rustic yet refined restaurant an absolute must for those who appreciate flavors at the peak of their season. |
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Red Tail Grill |
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| Location: Resort Village, Across from the Orange Bubble Express | ||
| Telephone: (435) 615-8068 | ||
| Hours: Open daily, 7:00 am - 10:00 pm | ||
| Cuisine: Southwest | ||
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With its mountain views, bustling outdoor deck, and southwest-inspired offerings like short rib nachos, it’s easy to see why Red Tail Grill is the ultimate gathering place for family and friends. |
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Red Pine Lodge |
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| Location: Mid-Mountain, Top of the Red Pine Gondola | ||
| Telephone: (435) 615-2888 | ||
| Hours: Open daily, 11:00 am - 4:00 pm | ||
| Cuisine: American, Cafeteria Style | ||
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Savor classic cuisine at its best, to stay or go, at Red Pine Lodge, your go-to mid-mountain spot. A savory salad from Cloud Dine or the smoked brisket from Tombstone Grill will fuel your many adventures. |
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Umbrella Bar |
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| Location: Resort Village across from the Cabriolet lift. | ||
| Hours: Open for Concerts and Special Events | ||
| Cuisine: Specialty Hot Dogs, burgers and Draft Beers | ||
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Located in the heart of the Resort Village, this is an all-out ideal location to kick back and cool down by sampling the extensive beer list of both international and regional brews. While you are there, we invite you to soak up some sun on the massive outdoor deck while enjoying a signature burger.
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Talisker on Main |
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| Location: 515 Main Street. Park City | ||
| Telephone: (435) 658-5479 | ||
| Hours: Talisker on Main is currently closed and will re-open on Thursday June 13, 2013. As of 6/13: open 5 days a week Tuesday – Saturday, closed Sunday and Monday. |
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| Cuisine: Gourmet | ||
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The cornerstone of the Talisker Restaurant Collection, this culinary standout was named the “Best Restaurant in Park City” two years in a row by Salt Lake Magazine. This restaurant focuses on sampling many distinctive regional flavors with a constantly evolving menu inspire by the fresh produce available during the changing seasons. Located on historic Main Street, Talisker on Main also offers one of the best wine selections in Park City. |
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Slopes |
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| Location: Lower Village in the Waldorf Astoria. | ||
| Telephone: (435) 647-5566 | ||
| Hours: 7:00 am - 10:00 pm | ||
| Cuisine: Healthy & Hearty | ||
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Slopes embraces a “living well” mantra and focuses on a balance of freshness, variety, flavor and nutrition while emphasizing seasonal ingredients. The menu features both healthy and hearty options with a number of selections for those with special dietary needs. Located in the Waldorf Astoria, this amazing restaurant also features an impressive selection of wines.Located in the lower village in the Waldorf Astoria. |
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Powder |
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| Location: Lower Village in the Waldorf Astoria. | ||
| Telephone: (435) 647-5566 | ||
| Hours: 7:00 am - 11:00 pm | ||
| Cuisine: Fine Dining | ||
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The experience is convivial and relaxed with casual dining and spirits. |
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Drafts |
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| Location: Resort Village | ||
| Telephone: (435) 655-2270 | ||
| Hours: 8:00 am to 12:00 am (1:00am Friday and Saturday) | ||
| Cuisine: Gourmet Pub Food | ||
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Drafts has over 50 beers from around the world, an extensive wine list, a full bar and a dazzling array of gourmet pub food. |
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Edge Steakhouse |
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| Location: Resort Village | ||
| Telephone: (435) 655-2260 | ||
| Hours: 5:00 pm to 10:00 pm | ||
| Cuisine: American-style steakhouse | ||
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Edge Steakhouse delivers a cutting-edge culinary experience that takes the traditional American-style steakhouse to a new level. |
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